How Often Should You Cut Your Hair? Vogue Asks the Pros
Whether you have short, long, fine, or curly hair, experts break down how often you should be cutting your hair in this comprehensive guide.

Reported by Vogue.
There's no universal answer to how often you should be sitting in that salon chair — and anyone who tells you otherwise is oversimplifying. According to Vogue, celebrity hairstylist and Dyson Beauty global ambassador Irinel de León puts it plainly: it comes down to your hair's texture, integrity, and color history. Regular trims aren't just aesthetic maintenance — they improve growth, build natural thickness, prevent breakage, and keep the overall health of your hair intact. The question isn't if you should cut, it's when.
First, a vocabulary check. A trim removes an inch or two from the ends; a cut takes off three or more inches and typically signals a style change or serious damage intervention. Celebrity hairstylist Laura Polko says split ends and visible breakage are your cues to book a trim. If hair is limp, tangled, refusing to hold a style, or clearly fried, de León says you've crossed into cut territory. Know the difference before you call the salon.
Your Length and Texture Set the Schedule
Short hair is the highest-maintenance category — counterintuitive, but true. A bob can blow past your shoulders in six to eight weeks, completely altering the cut's intention. Celebrity hairstylist T. Cooper notes that pixie cuts need especially consistent upkeep at the nape and sideburns. Both she and de León recommend trimming short hair every six weeks minimum. Medium-length hair gets more flexibility — every six to twelve weeks depending on growth rate and texture — while healthy long hair can stretch to ten to twelve weeks, though split-end-prone strands should come in every eight to ten, per Redken ambassador and Cutler salon owner Rodney Cutler.
Texture changes the math entirely. Fine hair looks damaged faster despite growing more slowly; de León recommends trims every four to six weeks for short fine hair, scaling to eight to twelve for longer lengths. Thick hair is more resilient — Cutler says eight to twelve weeks is reasonable as long as you're monitoring split ends. For curly, coily, and textured hair, T. Cooper is unequivocal: trim every six to eight weeks, full stop. Dryness is the real enemy here, not length, and letting brittle ends go unchecked means losing the length you were trying to protect anyway. If you're transitioning to natural texture, de León recommends trimming every four weeks to encourage the curl pattern to emerge. For damaged hair across any texture, the experts agree — cut it, commit to the process, and grow it back healthy.
Between appointments, scalp care and moisture are non-negotiable. T. Cooper advocates for scalp scrubs and protein treatments, while Polko emphasizes heat protectant as a baseline habit. On the DIY debate: NYC-based stylist Carlyn Griscti makes the case for professionals clearly — Japanese steel shears, technical training, and a perspective on your hair you literally cannot have on yourself. Kitchen scissors disrupt the cuticle and create the very split ends you're trying to eliminate. That said, a small bang trim at home won't ruin you; de León's advice is to go slow, cut dry, and always take off less than you think you need.
The bottom line: a consistent trim schedule, tailored to your actual hair — not a generic six-week rule — is the simplest investment you can make in its long-term health.
Read the original at Vogue.


